Canadian Signature Fry Pan, 28 cm
Canadian Signature Fry Pan, 28 cm
Canadian Signature Fry Pan, 28 cm
Canadian Signature Fry Pan, 28 cm
Canadian Signature Fry Pan, 28 cm
Canadian Signature Fry Pan, 28 cm
Canadian Signature Fry Pan, 28 cm
Canadian Signature Fry Pan, 28 cm
Canadian Signature Fry Pan, 28 cm
Canadian Signature Fry Pan, 28 cm
Canadian Signature Fry Pan, 28 cm
Canadian Signature Fry Pan, 28 cm
Canadian Signature Fry Pan, 28 cm
Canadian Signature Fry Pan, 28 cm
Canadian Signature Fry Pan, 28 cm
Canadian Signature Fry Pan, 28 cm

Poêle à frire Signature canadienne, 28 cm

Description

Poêle à frire Signature canadienne offrant performance et durabilité pour des résultats de cuisson parfaits grâce à notre meilleur revêtement antiégratignures et antiadhésif Paderno

  • Intérieur antiadhésif sans APFO permettant de retirer les aliments facilement
  • En acier inoxydable 18/10 pour une durabilité accrue
  • Fabriqué au Canada
  • Allant au Canada four jusqu’à 260 °C (500 °F)
  • Poignées rivetées froides au toucher
  • Sécuritaire pour toutes les cuisinières
  • Va au lave-vaisselle
  • Diamètre : 28 cm (11 po)
Détails techniques
  • PADERNO Ultimate scratch resistant non-stick coating
  • PFOA-free non-stick interior for effortless food release
  • Riveted stay-cool handles
  • 18/10 stainless steel construction for durability
  • Made in Canada
  • Safe for all stovetops
  • Oven safe up to 500°F (260°C)
  • 28 cm (11"") in diameter
Conseils d'entretien
  • Dishwasher safe
Garantie

limited lifetime warranty

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Customer Reviews

Based on 165 reviews
78%
(129)
9%
(15)
4%
(6)
3%
(5)
6%
(10)
G
Gisle
Good investment

Very easy to clean and never sticks

k
kaylama
Red coating transfers to food

This pan works very well, but it stains (red) light foods and light cleaning cloths. That cant be good?

C
Client
Mitig

Dispendieux, lavenir confirmera la satisfaction....

B
Bill
No thanks

I was attracted to the made in Canada point. The base of the pan has a good weight to it, and heats up evenly and retains heat well, but the sidewalls of the pan are very thin and seem to get hotter than the base. I am very dissatisfied with the how the pan coating scratched while making scrambled eggs using an appropriate for the task spatula. It scratches way too easily.

J
JazM
Scratched

Scratched after cooking with it one time, using silicon utensils only.

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